Tank Cooks Sausage and Peppers

Ingredients: 

  • Sweet and Hot Italian Sausage 
  • Green and Red Peppers 
  • Onions 

Directions: 

  1. Brown sausage 
  2. Cut Peppers into slivers 
  3. Cut Onion into half-moon pieces 
  4. Add pepper and onions and cover for 5-10 minutes until browned 
  5. Serve on a hard roll

Video shot by Matthew Piper Jenks 

Send recipe ideas to NJTank99@gmail.com.

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